Ingredients

• 3/4 c. mashed potatoes
• 1 egg
• 1 t. prepared mustard
• 1 t. salt
• 1/2 t. pepper

• 2 t. Worcestershire sauce
• 1 t. parsley
• 1 t. baking powder
• dry bread crumbs
• crab meat

Directions

1. Mix and add 1 can crab meat.
2. Form patties and dip in dry bread crumbs.
3. Fry in oil in skillet.
4. Serve with cocktail sauce.